Mexico: Food, Drinks & More!!

Ingredients:

1 lb. Peeled & Deveined Medium Shrimp
1 Bay Leaf
1 Habanero Chile Pepper, quartered
3 Cloves Garlic, halved
2 Teaspoons Lemon Pepper
1 Teaspoon Salt
2 Garlic Cloves, minced
3 Tablespoons Red Onion, finely chopped
1/2 Cup Celery, sliced
1 Cucumber, peeled and chopped
1/2 Cup Cilantro, Chopped
4 Roma Tomatoes, seeded and chopped
2 Avocados, chopped
1 Chipotle chile (canned in adobo sauce), finely chopped
1 Tablespoon [...]

Caldo de Res (Beef Soup) by Computopia Flickr
Ingredients:

2 Tablespoons Vegetable Oil
1 Kg Beef Shank with bones, meat cut off the bones into stew-size pieces
Salt to Taste
Freshly Ground Black Pepper to taste
1 Onion coarsely chopped
4 Cloves Garlic, minced
1 Large Tomato, chopped, or 1- 14.5 oz Can diced tomatos
1 Teaspoon Cumin
3 Cups Beef stock
4 Cup Water
3 Potatoes, [...]