http://mexicofoodandmore.com ...taste the real Mexican Food Fri, 05 Mar 2010 03:03:43 +0000 http://backend.userland.com/rss092 en Ingredients: Freshly squeezed lime juice from 6-8 limes 1 Pound jumbo shrimp, peeled and de-veined (chopped or whole, according to taste) 1 White onion, finely chopped 5 Roma tomatoes, seeded and chopped 1 Cucumber, peeled and finely chopped 1/3 Cup fresh cilantro, chopped 2 Cloves garlic, minced 2 Jalapeño chile peppers, minced 1 Bunch radishes, diced 1/2 Cup green olives, ... http://mexicofoodandmore.com/seafood/mexican-ceviche-recipe.html Ingredients: 4 Cups strawberries, cored and sliced 1/2 Cup White Sugar, or to taste 7-8 Cups Cold Water 8 Fresh Mint Sprigs (optional) 1 Lime, cut into 8 wedges (optional) Directions: Dissolve sugar in 4 cups of water. Stir to dissolve completely. Combine the strawberries and the sugar water mixture in a blender, and puree until smooth. Pour the ... http://mexicofoodandmore.com/drinks/flavored-water/mexican-strawberry-water-recipe.html Ingredients: 1 Chicken, cut into pieces 1/2 Cup Flour Freshly Ground Black Pepper, to taste Salt to Taste 8 Bacon Strips 3-4 Tablespoons Corn Oil 2 Cloves Garlic, Minced 1 Onion, Finely Chopped 1 Teaspoon Fresh Ginger, Minced 6 Cups Freshly Squeezed Orange Lime 1 Bay Leaf 1 Cinnamon Stick 1/2 Teaspoon Ground Clove 2 Tablespoons Chicken Bouillon Powder 1 1/2 Cups Canned Pineapple Chunks, ... http://mexicofoodandmore.com/meat/chicken/mexican-orange-chicken-recipe.html Ingredients: 2 Dried Arbol Chiles 1 Dried Guajillo Chile 2-3 Tablespoons Vegetable Oil 3 Cloves Garlic 1 Onion, coarsely chopped 1 1/2 Cups unsalted peanuts, lightly roasted, or 1 Cup peanut butter (no sugar added) 1/4 - 1/2 Cup warm Chicken stock (or buillon) 1/2 Chipotle chiles (canned in adobo sauce) 1/8 Teaspoon Cinnamon Pinch of Ground clove Freshly ground black ... http://mexicofoodandmore.com/salsas/peanut-salsa-recipe.html Pork Ribs by Amy Hernandez Ingredients: 2 Lbs baby back ribs, 2-3 inch pieces 1 Tsp salt 1 Tsp oil 1 1/2 Lbs fresh tomatillos, outer husks removed and rinsed 2-3 Jalapeño chiles 1/2 Small onion 2 Large fresh guero chiles 2 Large garlic cloves minced 3/4 cup firmly packed cilantro leaves 1 Tsp salt or to taste 1 Cup of water Directions: Rinse ... http://mexicofoodandmore.com/salsas/pork-ribs-with-green-chile-sauce-recipe.html Pumpkin Seed Salsa Ingredients: 2 Garlic cloves, minced 1 Tbs Serrano chile pepper, finely chopped 1 Teaspoon  Habanero chile pepper, finely chopped 2 Teaspoon ground cumin 2 Cups raw green pumpkin seeds, hulled 1/2 Cup vegetable oil 2 Cups cilantro, chopped 1 1/2 Cups water Salt to taste Tomato Salsa Ingredients: 2 Serrano chile peppers, finely chopped 4 Roma tomatoes, chopped 1/4 Cup ... http://mexicofoodandmore.com/salsas/vegetable-flautas-with-pumpkin-seed-salsa.html Machaca Recipe (CC photo by Cook Sister!) Marinade Ingredients: 3 Garlic cloves, minced 2 T. chipotle chilli (in Adobo), finely chopped 2 Limes, freshly squeezed 1/4 Cup Worcestershire sauce 2 Tsp. Ground Cumin 1/2 Tsp. Salt 1/2 Tsp. Freshly ground Black Pepper Machaca Ingredients: 2-3 lbs Boneless beef chuck roast 1 Large onion, diced 4 Garlic cloves 1 Poblano chile pepper, finely chopped 1 ... http://mexicofoodandmore.com/meat/beef/machaca-recipe.html Ingredients: 12 Small prawns, peeled and de-veined (cocktail shrimp may also be used), optional 12 Jalapeño Chile Peppers 12-24 Bacon Strips (depending on size of Jalapeños) 8 oz. Cream Cheese, softened 1 tsp. Cumin Salt, to taste Freshly Ground Black Pepper, to taste 1 Garlic Clove, minced 3 T. Fresh Cilantro, finely chopped 3 Eggs 1 Cup Bread Crumbs Vegetable Oil, For ... http://mexicofoodandmore.com/appetizers/deep-fried-bacon-wrapped-stuffed-jalapenos.html Ingredients: 1 lb. Peeled & Deveined Medium Shrimp 1 Bay Leaf 1 Habanero Chile Pepper, quartered 3 Cloves Garlic, halved 2 Teaspoons Lemon Pepper 1 Teaspoon Salt 2 Garlic Cloves, minced 3 Tablespoons Red Onion, finely chopped 1/2 Cup Celery, sliced 1 Cucumber, peeled and chopped 1/2 Cup Cilantro, Chopped 4 Roma Tomatoes, seeded and chopped 2 Avocados, chopped 1 Chipotle chile (canned in ... http://mexicofoodandmore.com/seafood/chipotle-shrimp-cocktail.html Caldo de Res (Beef Soup) by Computopia Flickr Ingredients: 2 Tablespoons Vegetable Oil 1 Kg Beef Shank with bones, meat cut off the bones into stew-size pieces Salt to Taste Freshly Ground Black Pepper to taste 1 Onion coarsely chopped 4 Cloves Garlic, minced 1 Large Tomato, chopped, or 1- 14.5 oz Can diced tomatos 1 Teaspoon Cumin 3 Cups ... http://mexicofoodandmore.com/meat/beef/caldo-de-res-beef-soup.html